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(1) The Commissioner of Food Safety shall, by notification, appoint such
persons as he thinks fit, having the qualifications prescribed by the Central Government, as Food Safety
Officers for such local areas as he may assign to them for the purpose of performing functions under this
Act and the rules and regulations made thereunder.
(2) The State Government may authorise any officer of the State Government having the
qualifications prescribed under sub-section (1) to perform the functions of a Food Safety Officer within a
specified jurisdiction.
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